Normal view MARC view ISBD view

Food, Facts And Principles

Many, Shakuntala N

Food, Facts And Principles - 3 - New Delhi New Age International Private Limited 2008 - 490

Food,Facts,and,Principles,Food Microbiology

ISBN: 978-81-224-2215-3

Subjects--Topical Terms:
Food, Facts and Principles

Print
Add to your cart (remove)
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)