Foods, Facts And Principles
Material type: TextPublication details: New Delhi New Age International Private Limited 2008Edition: 3Description: 490ISBN:- 978-81-224-2215-3
Item type | Current library | Home library | Collection | Call number | Status | Date due | Barcode |
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AIT-Engineering Regular Books | Acharya Institute of Technology | Acharya Institute of Technology | AIT-BT | 641.3001 MAN (Browse shelf(Opens below)) | Available | 19514 |
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641.3 SRI Food Science | 641.3 SRI Food Science | 641.3001 MAN Food, Facts And Principles | 641.3001 MAN Foods, Facts And Principles | 645.19 LAC The Theory And Practices Of Industrial Pharmacy | 657.48 JAI Financial Accounting | 657.48 JAI Financial Accounting |
Food,Facts,and,Principles,Food Microbiology
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