Please use this identifier to cite or link to this item: http://13.232.72.61:8080/jspui/handle/123456789/5016
Title: A Study on Customer Brand Awareness and Brand Preference of Double Horse Products Manjilas Food Tech Pvt Ltd Thrissur, Kerala
Authors: Vijayan, Visakh
Sendhil, Kumar
Keywords: Manjilas Food
Consumer Behaviour
Customer Satisfaction
Retail Industry
Issue Date: 15-Jun-2020
Publisher: Acharya institute of Technology.
Citation: Vijayan, Visakh., & Sendhil, Kumar. (2020). A Study on Customer Brand Awareness and Brand Preference of Double Horse Products Manjilas Food Tech Pvt Ltd Thrissur, Kerala. 1-63.
Abstract: Brand awareness is essential from the time when lot of consumers feels that if the brand is fine famous it has decent quality. Brand awareness clearly affects consumer preference and here by their selection of brand. Knowing extend of brand awareness of a particular firm has become vital in this existing competitive scenario. Brand preference is clear as measure of brand faithfulness in which a consumer will pick a particular brand in existence of rival brands, but will agree alternatives if that brand is not existing. The study at MANJILAS FOOD TECH PVT.LTD was conducted to know now far the consumers are aware of the Double Horse product and their preference about the product. Consumers are aware of the Double Horse product offered by MANJILAS FOOD TECH PVT LTD. The researcher could find that Double Horse has established a good brand name among the customers. And most of the most of the customers are aware of the coconut oil offered by DOUBLE HORSE and they have enough consumers too.
Description: use only for the academic purpose
URI: http://13.232.72.61:8080/jspui/handle/123456789/5016
Appears in Collections:2020

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