Please use this identifier to cite or link to this item: http://13.232.72.61:8080/jspui/handle/123456789/5128
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dc.contributor.authorSaneetha, S. Poojary-
dc.contributor.authorHalage, Yuvaraj-
dc.date.accessioned2021-12-29T10:24:53Z-
dc.date.available2021-12-29T10:24:53Z-
dc.date.issued2020-06-15-
dc.identifier.citationSaneetha, S. Poojary., & Halage, Yuvaraj. (2020). A Study On Cash Management With Special Referance To Janatha Fish Meal And Oil Products, Kota Udupi. 1-70.en_US
dc.identifier.urihttp://13.232.72.61:8080/jspui/handle/123456789/5128-
dc.descriptionuse only for the academic purposeen_US
dc.description.abstractThis study was conducted on cash management with special reference to Janatha Fish Meal and Oil Product, Kota. India has very rich marine resources of fish. Now a days lots of companies are involved in these fish meal and oil product business but they are prepared according to different climate condition as they are situated in the different places of the country. The objective of the study was to analyse the liquidity position of the company through the various ratio like current ratio, inventory turnover ratio, cash ratio, cash to sales ratio etc. and also to understand the various techniques of the cash management. The first week of project work utilized to analysis the organisational structure and with help of guide all the information‟s are collected.en_US
dc.language.isoenen_US
dc.publisherAcharya institute of Technology.en_US
dc.subjectCash Managementen_US
dc.subjectJanatha Fish Mealen_US
dc.subjectOil Productsen_US
dc.subjectUdupien_US
dc.titleA Study On Cash Management With Special Referance To Janatha Fish Meal And Oil Products, Kota Udupien_US
dc.typeOtheren_US
Appears in Collections:2020

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