Please use this identifier to cite or link to this item: http://13.232.72.61:8080/jspui/handle/123456789/567
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dc.contributor.authorEkinci, Deniz-
dc.date.accessioned2018-12-07T11:02:59Z-
dc.date.available2018-12-07T11:02:59Z-
dc.date.issued2012-
dc.identifier.citationEkinci, Deniz. (2012). Chemical Biology. Retrieved from www.intechopen.comen_US
dc.identifier.isbn978-953-51-0049-2-
dc.identifier.urihttp://13.232.72.61:8080/jspui/handle/123456789/567-
dc.description.abstractThere are many thousand kinds of proteins with different properties and functions in a cell. To study a protein, one has to obtain the highly purified intact form of the protein. A major protein is not so difficult to be purified while a minor one may need many purification steps and high skills on the techniques. This chapter describes the principles underlying techniques for separation and purification of proteins extracted from cells and tissues. The strategy involves extraction and purification.en_US
dc.language.isoenen_US
dc.publisherInTechen_US
dc.subjectBiotechnologyen_US
dc.subjectChemistryen_US
dc.subjectBiologyen_US
dc.titleChemical Biology.en_US
dc.typeBooken_US
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